Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, open cheese steak sandwich. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Open Cheese Steak Sandwich is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Open Cheese Steak Sandwich is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Open Cheese Steak Sandwich:
- Prepare 1 gluten free baguette or sub roll
- Prepare 1 tbsp olive oil
- Prepare 1 onion sliced
- Get 1 pepper sliced
- Take 1 garlic clove minced
- Take 1 tsp brown sugar
- Get 1 tsp apple cider vinegar
- Take 250 g beef strips
- Prepare 2 tbsps dairy free cheese grated
Instructions to make Open Cheese Steak Sandwich:
- Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat - Sauté for 5 minutes - Add in the beef steak strips and saute for 4 minutes - Set aside
- Cut the roll in half lengthways and place outside downwards on a baking sheet - Top with the steak mix and dairy free cheese - Heat under a low grill until the cheese has melted - Serve with salad and fries
So that’s going to wrap this up for this exceptional food open cheese steak sandwich recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
