Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, philly cheesesteak pan pizza. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Philly Cheesesteak Pan Pizza is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Philly Cheesesteak Pan Pizza is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have philly cheesesteak pan pizza using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Philly Cheesesteak Pan Pizza:
- Prepare 1/2 cup Diced white onion
- Prepare 1/2 cup Chopped fresh mushroom
- Make ready 1/2 cup Chopped green bell pepper
- Take 2 Frozen sliced steaks
- Take 1 clove Garlic, minced
- Take 4 oz Fresh mozzarella sliced
- Prepare 1 tbsp Butter
- Prepare 1/4 cup Heavy cream
- Take 1 tbsp Cream cheese
- Prepare 1/4 cup Parmesan cheese, grated
- Take 6 oz Fresh or store bought pizza dough
- Prepare Sirarcha
Steps to make Philly Cheesesteak Pan Pizza:
- Preheat oven to 450°F
- Grease a 10 inch cake pan or pizza pan of you want thinner crust
- Make a sauce by melting butter in a saucepan, add garlic and cook until fragrant. Add heavy cream and cream cheese and stir until smooth and creamy. Add Parmesan and cook and stir until smooth. Set aside
- Press dough into pan. Top with sauce, then meat and vegetable mixture. Finish with fresh mozzarella slices. Bake for 15 to 18 minutes until crust is cooked and cheese is bubbly and brown. Drizzle with sriracha to taste
- Sauté onions, mushrooms, and green pepper in olive oil in a skillet until tender. Add frozen steaks. Cook until steaks are done, breaking apart with a spoon about 2 minutes. Drain
So that’s going to wrap this up with this exceptional food philly cheesesteak pan pizza recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!