Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, veggie loaded tater tot casserole. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Veggie Loaded Tater Tot Casserole is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Veggie Loaded Tater Tot Casserole is something that I have loved my whole life.
Add the mozzarella cheese and stir until melted. Turn off the heat and arrange the tater tots on top of the vegetable mixture. I love this easy tater tot casserole recipe because it takes only a handful of ingredients and most can be found in my pantry. I frequently have ground beef and tater tots in the freezer so this meal is one I can pull together quickly and easily.
To get started with this recipe, we have to first prepare a few ingredients. You can cook veggie loaded tater tot casserole using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Loaded Tater Tot Casserole:
- Prepare 1 1/2 lb lean ground beef
- Get 1 zucchini, diced
- Get 1 Bell pepper, diced
- Take 1 carrot, shredded (excess water removed)
- Get 1 onion, chopped
- Make ready 2 garlic cloves, minced
- Make ready 1 packages frozen tater tots
- Take 3/4 cup shredded cheese
- Make ready 1/4 cup beef stock
- Make ready 2 1/2 tbsp tomato paste
- Get 1 tbsp worcestershire sauce
- Prepare 1 1/2 tsp paprika
- Make ready salt and pepper
It's easy to make and full of veggies, tater tots, and melty cheese. Now that it's officially September we can talk all things FALL! I don't have another pumpkin recipe for you today to kick off the fall recipes. Tater tot casserole is a delicious ground beef dinner full of veggies and cheesy tots.
Instructions to make Veggie Loaded Tater Tot Casserole:
- Brown beef, drain some fat then add onions and garlic. Cook 3-5 min
- Add tomato paste, stir then add worcestershire sauce and stir.
- Add all your veggies and stir to combine. Add your paprika and salt and pepper to taste.
- Add your beef stock and bring everything to a simmer.
- Layer 1/2 your meat mixture. Then add 1/2 your cheese on top.
- Layer with the rest of the meat, top with cheese, then lay tater tots on top.
- Bake in oven at 400°F for 35min until bubbly and golden brown.
I don't have another pumpkin recipe for you today to kick off the fall recipes. Tater tot casserole is a delicious ground beef dinner full of veggies and cheesy tots. This recipe makes the best kid-friendly, comfort food! Making meals with ground beef usually means they're economical, and it always means they're delicious. This hamburger casserole is no exception.
So that is going to wrap it up for this special food veggie loaded tater tot casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
