Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, jalapeno popper hasselbeck potatoes. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Twisted is back with another hasselback potato recipe. This time it's a delicious jalapeño popper hasselback potatoes recipe that features cheese and. These Jalapeno Popper Hasselback Potatoes were our latest creation and were a big hit! Of course, it's pretty hard to go wrong when you combine potatoes with cheese and cream cheese and the spicy pop of jalapeno.
Jalapeno popper Hasselbeck potatoes is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Jalapeno popper Hasselbeck potatoes is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have jalapeno popper hasselbeck potatoes using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Jalapeno popper Hasselbeck potatoes:
- Make ready 2 medium Idaho potatoes
- Take 2 Tablespoons olive oil
- Prepare 1/2 teaspoon sea salt
- Make ready 1/4 teaspoon cracked black pepper
- Take 2 slices bacon
- Get 1 Tablespoon pickled jalapeno
- Take 2 ounces cream cheese
- Prepare 1/2 cup cheddar cheese
There are few things that do not benefit from hasselbacking or being "croqued" and our lumpy friends certainly. Jalapenos, cream cheese, and red potatoes are mashed together in this creamy and delicious jalapeno popper mashed potato recipe. Place potatoes into a large pot and cover with salted water; bring to a boil. Scalloped potatoes get a spicy kick with this recipe from Delish.com.
Instructions to make Jalapeno popper Hasselbeck potatoes:
- Preheat oven to 350°F. Cut thin lines down the potatoes. Use two wooden spoons laid next to the potato as a guide if needed.
- Drizzle potatoes with oil and sprinkle with salt and pepper. Bake until the potatoes are fanned out, around 60 minutes.
- Chop bacon and cook until crispy. Drain on paper towel and set aside. Stir cream cheese and jalapenos together in bowl. Set aside.
- Fill each slot with bacon. Cover each potato with cream cheese and jalapeno mixture then top with cheddar cheese.
- Bake potatoes for 10 minutes then broil until cheddar cheese is browned and bubbly, around 2 minutes.
Place potatoes into a large pot and cover with salted water; bring to a boil. Scalloped potatoes get a spicy kick with this recipe from Delish.com. Add a single layer of thinly sliced potatoes. Spoon more sauce over potatoes and top with cooked bacon and jalapeños. Continue to layer until dish is mostly full.
So that’s going to wrap it up for this exceptional food jalapeno popper hasselbeck potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
