Steve's Double Stuffed Taters
Steve's Double Stuffed Taters

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, steve's double stuffed taters. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Steve's Double Stuffed Taters is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Steve's Double Stuffed Taters is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook steve's double stuffed taters using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Steve's Double Stuffed Taters:
  1. Take 1/3 cup Sour cream
  2. Get 4 tbsp Butter
  3. Take 1/2 cup Monterey Jack Cheese
  4. Take 1/2 cup Cheddar Cheese
  5. Take 1/2 cup Real Bacon Bits
  6. Get 1 tsp Ground Black Pepper
  7. Take 1/2 tsp Garlic Salt
  8. Take 1/2 tsp Onion Powder
  9. Take 1 tbsp Chopped Fresh Chives
  10. Get 2 tbsp Chopped Fresh Green Onion
  11. Take 2 Russet Potatoes
  12. Take 1/4 cup Olive Oil
Steps to make Steve's Double Stuffed Taters:
  1. Wash potatoes. Poke holes in each potato, brush with olive oil and cover with foil. Bake at 400 for 1 hour and 15 minutes.
  2. When potatoes are close to done, mix remaining ingredients in bowl.
  3. When potatoes are done, reduce heat to 350 and remove from oven. Slice open carefully lengthwise. Remove meat and add to other ingredients.
  4. Mix everything well and carefully spoon back into empty potato skins.
  5. Return to oven and bake for 20 minutes (at reduced heat of 350).
  6. Once done, garnish with toppings such as bacon, cheese, sour cream etc. Whatever you wish.
  7. Serve hot and go on diet tomorrow!!!

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