Uruguayan Apple pie
Uruguayan Apple pie

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, uruguayan apple pie. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This Vegan Apple Pie recipe turns an American classic into your favorite dairy free dessert! A completely homemade vegan apple pie from scratch! This irresistible fruit pie dates back to the late medieval times. Today, in America, "Dutch Apple Pie" has evolved into an apple pie with a crunchy buttery.

Uruguayan Apple pie is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Uruguayan Apple pie is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook uruguayan apple pie using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Uruguayan Apple pie:
  1. Make ready 1 stick butter
  2. Take 3/4 cup sugar
  3. Take 1 egg
  4. Get 2 cup Flour
  5. Get 1 tbln yeast
  6. Get 5 apples of your preference
  7. Get 1 tablespoon Cinnamon
  8. Prepare 4 tbspn sugar

This tastes just like apple pie! Great in the autumn around a campfire or on a hay-ride. Put it in canning jars with rings and lids for that down-home country appeal. Apple Pie is a type of fruit pie with sweet baking apple mixture as filling.

Steps to make Uruguayan Apple pie:
  1. Preheat oven to 350F
  2. Mash butter, add sugar & mix.
  3. Add egg to mixture.
  4. Add flour and yeast to mixture. Then add 2nd cup of flour to mixture. Knead with hands. Once mixture is kneaded to the point that it doesn’t stick to your hands place it in the fridge. (20 minutes)
  5. Pat down dough in baking pan
  6. Grab 5 apples, slice nicely and set to your liking.
  7. Set up apples and baste with honey sprinkle sugar and cinnamon and place in oven for 30 minutes in 350F.

Put it in canning jars with rings and lids for that down-home country appeal. Apple Pie is a type of fruit pie with sweet baking apple mixture as filling. This Apple Pie recipe is simple and easy. I think that this pie does not need any introduction, since it has become one of the. One of the best dutch apple pies you'll eat!

So that’s going to wrap it up for this special food uruguayan apple pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!