Oven Baked Apples / Bratapfel
Oven Baked Apples / Bratapfel

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, oven baked apples / bratapfel. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Oven Baked Apples / Bratapfel is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Oven Baked Apples / Bratapfel is something which I have loved my entire life. They’re fine and they look fantastic.

Who ever said apples are boring? An apple a day keeps the doctor away - here you see how you achieve it the sweeter way. What you need. (Bratapfel): This is one of my favorite cold days/holiday desserts. Wash your apples and if you're lucky, you might have an apple corer.

To get started with this particular recipe, we must first prepare a few components. You can cook oven baked apples / bratapfel using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Oven Baked Apples / Bratapfel:
  1. Prepare 5 large baking apples (e.g. boskop)
  2. Take 36 g chopped pecans
  3. Take 115 g brown sugar
  4. Prepare 4 g cinnamon
  5. Prepare 65 g plant based butter

Often they are served with vanilla custard. Combine raisins, walnuts, sugar, rum, and salt in a bowl; set aside. German baked apples are traditional Christmas and winter recipe in Germany. Serve the fruit with vanilla sauce for a delicious dessert.

Steps to make Oven Baked Apples / Bratapfel:
  1. Oven 185℃
  2. Wash and core apples leaving the core's base to contain filling
  3. Combine chopped pecans, brown sugar, cinnamon, and butter
  4. Create five equal roll log shapes from the butter mix
  5. Place the butter rolls into the apple cavities by patting in the tops
  6. Add 1/2c of water into casserole in which you will place the apples to bake
  7. Apples into the oven and let bake for 45 minutes
  8. Readiness depends on whether they are soft, not broken (that's too much oventime then) and sugar-butter-mix is nicely melted and a bit caramelized on top
  9. Take out, let cool for 5/10min and serve
  10. There will be quite a bit of liquid from the apple itself and the water you put in before baking. You can use this to pour a bit over each apple before serving. - I was wondering how it might taste in a smoothie or even in homemade ice cream.

German baked apples are traditional Christmas and winter recipe in Germany. Serve the fruit with vanilla sauce for a delicious dessert. Christmas and winter would not be the same without the smell of apples baking in the oven after returning from a long walk through the woods or a day of sledding. Simple and easy to prepare, baked apples provide a healthy addition to breakfast, lunch or dinner. Remove stem and wash apples thoroughly.

So that is going to wrap it up for this special food oven baked apples / bratapfel recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!