Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, almost chicken enchiladas casserole. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
LOVE this easy Chicken Enchilada Casserole recipe! It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. It's cheesy, it's spicy, it's sinfully delicious. I love chicken enchiladas and this casserole is even easier to make than making regular chicken enchiladas because you just layer your ingredients.
Almost chicken enchiladas casserole is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Almost chicken enchiladas casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have almost chicken enchiladas casserole using 25 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Almost chicken enchiladas casserole:
- Get chicken
- Get 6 large chicken breasts skinless and boneless
- Make ready 1/4 tsp salt
- Get 1/4 cup ground cumin
- Prepare 1/4 cup granulated garlic powder
- Get 1/4 cup paprika
- Prepare 1/4 cup annatto powder
- Get 1/4 cup oil
- Take 1/2 tsp ground black pepper
- Make ready sauce
- Take 28 oz canned diced tomatoes
- Prepare 1 tsp whole leaf oregano
- Prepare 1 tsp chopped parsley
- Get 1/2 tsp turmeric
- Get 3 tbsp sofrito
- Make ready 1 tbsp tomato paste
- Prepare 1/2 small onion chopped
- Make ready 1 clove garlic, sliced
- Make ready topping
- Take 1 cup mozzarella cheese
- Take 2 cup shredded monetary jack colby cheddar cheese
- Prepare garnish
- Get 2 cup sour cream
- Make ready 1/2 cup pickled jalapeño peppers
- Make ready 1 tbsp chopped cilantro
Creamy chicken and green chilies I use the regular sized tortillas. not the large ones. I overlap the tortillas to make the layer. This chicken enchilada casserole is creamy cheesy perfection and it's so easy to throw together since everything is layered together instead of rolled. But, who has time to be rolling enchiladas the time?
Steps to make Almost chicken enchiladas casserole:
- Preheat oven 350° Fahrenheit
- Coat large saute pan with oil. Season chicken with with cumin, annatto powder, granulated garlic powder, salt, pepper, and paprika before turning. After you turn sprinkle the bottom next. Cook till chicken is done. Remove chicken to a platter, allow to cool.
- Saute onion and garlic clove in chicken drippings until tender. Stir well to combine. Add canned tomatoes, saute 1 minute. Add oregano, turmeric, and sofrito. Add tomato paste to thicken just a bit. Let simmer for 15 minutes.
- Pull chicken breasts apart by hand into shredded strips. add sauce to pan just enough to cover bottom. Add shredded chicken to pan, add tomatoes on top of the chicken.
- Add cheeses on top. Bake in oven 15- 20 minutes.
- Let cool just a bit. Add sour cream to top. Then peppers, and cilantro. Serve hope you enjoy!
This chicken enchilada casserole is creamy cheesy perfection and it's so easy to throw together since everything is layered together instead of rolled. But, who has time to be rolling enchiladas the time? This enchilada casserole is way easier than rolling up individual enchiladas! ▼ Please see the description below for ingredient amounts ▼ Today I present my Chicken enchilada casserole. If you've been craving the taste of real Mexican. Easy Chicken Enchilada Casserole is packed with layers of chicken, enchilada sauce, tortillas, and cheese.
So that is going to wrap this up with this special food almost chicken enchiladas casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
