Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, baked zucchinis with feta cheese. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tomato Zucchini Frittata with Feta CheeseSimply. I love this delicious Zucchini Bake with Feta and Thyme, and this side dish with zucchini, yellow squash, eggs, Feta, sour cream, Parmesan, and I consider this to be a vegetable side dish, but with the protein from a couple of eggs and the feta cheese, it could easily be a meatless main dish too. The herbs and feta cheese in this dish make it inexpensive, simple and full of flavour! Baked zucchini and yellow squash come together in this gorgeous side dish loaded with feta and parmesan cheese.
Baked zucchinis with feta cheese is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Baked zucchinis with feta cheese is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked zucchinis with feta cheese using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked zucchinis with feta cheese:
- Make ready 15 zucchinis
- Prepare 15 cloves garlic
- Prepare oil
- Take salt
- Prepare pepper
- Prepare 1 red hot chili pepper
- Take feta cheese
- Make ready 1 large green pepper
What is important to make the perfect healthy oven baked Yes, you can make these zucchini and feta fritters with flax eggs. Zucchini fritters are seasoned Greek-style, with feta cheese and chopped fresh mint, and lightly These aren't your typical zucchini fritters! These are made the Greek way with feta cheese and a I added some caraway seeds, and baked instead of fried. Pour the zucchini mixture into the baking dish and smooth out.
Steps to make Baked zucchinis with feta cheese:
- Cut off the stem and bottom of the zucchinis, then wash them and cut them in half lengthwise like boats. Place them in a baking tray with a lid and score them lengthwise once more.
- Grate the garlic and place it where you scored the zucchinis. Season with very little salt and pepper and sprinkle a little oil on all.
- Place the baking tray covered in the oven to bake for 15 minutes.
- Prepare a mixture with grated feta cheese, finely chopped green pepper as well as the chili pepper. Spread over the zucchinis and sprinkle with oil.
- Bake covered for an additional half hour.
These are made the Greek way with feta cheese and a I added some caraway seeds, and baked instead of fried. Pour the zucchini mixture into the baking dish and smooth out. Sprinkle over the remaining feta cheese. Juicy zucchinis, tangy feta cheese and creamy Greek yogurt combined into a velvety delight wrapped with crispy homemade phyllo. This Greek zucchini pie (kolokothopita) is unlikely to last more than a day!
So that’s going to wrap it up with this special food baked zucchinis with feta cheese recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
