Zucchini with Miso Sauce Baked with Cheese
Zucchini with Miso Sauce Baked with Cheese

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, zucchini with miso sauce baked with cheese. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Zucchini with Miso Sauce Baked with Cheese is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Zucchini with Miso Sauce Baked with Cheese is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have zucchini with miso sauce baked with cheese using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini with Miso Sauce Baked with Cheese:
  1. Make ready 10 slice in the round Zucchini (extra large)
  2. Make ready 2 heaping teaspoons ◆ Miso
  3. Take 2 tsp ◆ Sake
  4. Make ready 1 tsp ◆ Mirin
  5. Make ready 1 heaping teaspoon ◆ Sugar
  6. Prepare 1 heaping teaspoon ◆ Grated cheese
  7. Prepare 1 tsp ◆ Ground sesame seeds
  8. Take 1 Shredded pizza cheese
Instructions to make Zucchini with Miso Sauce Baked with Cheese:
  1. Mix together all of the ◆ seasoning ingredients, taking care not to leave lumps in the miso.
  2. I used a zucchini as thick as a daikon radish. Slice it into 1 cm rounds. Heat vegetable oil in a pan, and fry both sides of the zucchini slices until golden brown, then cover with a lid, and steam.
  3. Once the slices are tender, transfer to a serving plate.
  4. Drizzle the miso sauce evenly over the zucchini, and add cheese to taste.
  5. Bake in a oven or on a grill until the cheese turns crispy, then serve.

So that’s going to wrap this up with this special food zucchini with miso sauce baked with cheese recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!