Baked  Zucchini / Courgette Fries / Chips  #paleo #vegetarian #quick #healthy
Baked  Zucchini / Courgette Fries / Chips  #paleo #vegetarian #quick #healthy

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked  zucchini / courgette fries / chips  #paleo #vegetarian #quick #healthy. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked  Zucchini / Courgette Fries / Chips  #paleo #vegetarian #quick #healthy is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Baked  Zucchini / Courgette Fries / Chips  #paleo #vegetarian #quick #healthy is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have baked  zucchini / courgette fries / chips  #paleo #vegetarian #quick #healthy using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Baked  Zucchini / Courgette Fries / Chips  #paleo #vegetarian #quick #healthy:
  1. Take 2 small to medium zucchini
  2. Take 1 egg, lightly beaten
  3. Prepare Coating Mixture
  4. Make ready 1/2 Cup almond flour (can also use fine polenta)
  5. Take 1/2 Cup grated parmesan cheese (can also replace with more flour)
  6. Make ready 1 tea spoon oregano
  7. Make ready 1 tea spoon thyme
  8. Make ready 1 tea spoon finely chopped or ground rosemary
  9. Prepare 1/2 tea spoon salt or herbed salt
  10. Prepare dash pepper (to taste)
Instructions to make Baked  Zucchini / Courgette Fries / Chips  #paleo #vegetarian #quick #healthy:
  1. Turn the over to 220 C and line a baking tray with baking / parchment paper.
  2. Mix almond flour, parmesan, and all the herbs and spices from the coating mixture. Beat the egg lightly.
  3. Cut the ends of the courgettes / zucchini. Half them lengthwise, and then half them again. Cut the strips to the length you like for your fries /chips.
  4. Coat the xucchini in egg so it's covered on all sides. Coat the zucchini into the coating mix and lay on the tray. egg can make the mix in the mixing bowl clump, so i usually just use one hand to dip in egg, and then burry it under the coating mix, and use my 'clean' to take out of the bowl, shaking lightly to remove the extra coating.
  5. Any left over mix you can store in the fridge or combine with left over egg into a ball and bake with the fries. (This too makes a great snack)
  6. Bake for 12-15 minutes, or until the coating mix on the xucchini starts to brown.
  7. Serve warm.

So that is going to wrap this up with this special food baked  zucchini / courgette fries / chips  #paleo #vegetarian #quick #healthy recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!