Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baked rainbow trout. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Baked Rainbow Trout is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Baked Rainbow Trout is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have baked rainbow trout using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Rainbow Trout:
- Prepare 1 whole rainbow trout per person
- Make ready to taste Sea salt
- Get Coriander to taste, chopped
- Prepare Olive oil
- Prepare 1-2 garlic cloves per fish, finely chopped
Instructions to make Baked Rainbow Trout:
- Heat the oven to 180c.
- Add the trout to an oven proof tray and drizzle with olive oil and a pinch of salt.
- Bake for 20-25 minutes or until done.
- When done sprinkle with coriander and garlic. Drizzle with some more olive oil and serve.
So that is going to wrap this up with this exceptional food baked rainbow trout recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
