Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, honey mustard meatballs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Honey mustard meatballs is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Honey mustard meatballs is something that I’ve loved my whole life. They’re nice and they look fantastic.
These sweet and spicy Honey Mustard Meatballs are a great recipe for your party. TANGY, with a bit of SWEET HEAT, and made in the crock pot means an easy and addicting appetizer for your guests! Honey Mustard Cocktail Meatballs are one of our favorite appetizers! The perfect blend of savory and sweet, they're guaranteed to be the hit of your next party!
To get started with this recipe, we have to prepare a few ingredients. You can cook honey mustard meatballs using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Honey mustard meatballs:
- Prepare 250 g pork mince
- Make ready 250 g lean beef mince
- Prepare 1 onion
- Make ready 2 slices white bread (without crust)
- Get 150 ml milk
- Prepare 2 tsp mustard
- Prepare 1 tsp honey
- Get 1 tsp black pepper
- Make ready 3 tsp salt
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Instructions to make Honey mustard meatballs:
- Very finely chop the onion and fry it in a bit of butter until soft. Let cool down.
- Tear the bread up into small pieces and soak in milk for 5 minutes. Add onions, honey, mustard, salt and pepper and mix well.
- Add the mince to the mixture and mix until well combined. Roll into small balls (about 30-40 balls) and put on a baking tray.
- Heat the oven up to the highest setting and bake them for about 10-15 minutes, until nicely browned and cooked through.
- Enjoy!
Reduce heat; stir in remaining mustard until smooth. Meatballs sub with honey mustard onions. Slice the onions in half and remove the skin, then slice into half rounds. Heat the butter in a large frying pan. Terrapin Ridge Farms Pecan Honey Mustard.
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