Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, slow cooker meatballs + pasta sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Slow Cooker Meatballs + pasta sauce is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Slow Cooker Meatballs + pasta sauce is something which I’ve loved my whole life.
In a slow cooker, mix the spaghetti sauce, crushed tomatoes, and tomato puree. Place the meatballs into the sauce mixture. Place meatballs in your slow cooker in a neat layer. Its ok to stack a second layer and for them to be touching.
To get started with this particular recipe, we have to prepare a few ingredients. You can have slow cooker meatballs + pasta sauce using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Meatballs + pasta sauce:
- Get 1 1/2 lb ground meat (beef, turkey, chicken, or pork - or you can mix beef+pork for extra flavor)
- Make ready 1/4 cup chopped parsley
- Take 3 teaspoon minced garlic
- Prepare 1 cup minced onions
- Take 2 (28 oz) jar of crushed tomatoes
- Prepare Adobo
- Make ready Parmesan cheese
Slow Cooker Spaghetti sauce is slow-cooked and full of vegetables and herbs; perfect over any shape of pasta. Place the lid on the slow cooker. Stir and serve on desired noodles. I use bucatini noodles, they are a larger noodle with a hollow in the.
Steps to make Slow Cooker Meatballs + pasta sauce:
- Add 1/2 cup minced onions, parsley and 1 teaspoon of chopped garlic to the meat and mix throughly
- Make 1-2” balls with the meat and place them in slow cooker pan, add adobo to taste, and cover them with the chopped tomatoes or tomato sauce (On the side I sautee the remaining onion and garlic and then I add it on too of the sauce to give it more of a traditional Italian flavor and depth)
- Set your crock pot to slow - 8hrs
- Go leave your best life for 8 hrs. Then come back and make some pasta, add the sauce and some parmesan cheese sprinkled on top. Optional: accompany with something mildly bitter like baked broccoli or a salad to balance the flavor profile of the meal!)
Stir and serve on desired noodles. I use bucatini noodles, they are a larger noodle with a hollow in the. I love making homemade pasta sauce, and using the slow cooker or the Instant Pot for pasta sauce turns it into something that doesn't need to be watched. Slow Cooker Meatballs and Marinara from Emily Bites includes a sauce that uses crushed tomatoes, tomato sauce, and tomato paste. These quick and easy meatballs simmer all day in the slow cooker instead of the stove, which makes them much better for a busy lifestyle.
So that is going to wrap it up with this special food slow cooker meatballs + pasta sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!