Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, paneer shawarma roll. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Paneer shawarma roll is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Paneer shawarma roll is something that I’ve loved my entire life. They’re nice and they look fantastic.
Paneer Shawarma - One of the most popular Street foods in middle eastern cuisine, Shawarma. Here's my veg version of the same. Introduction - This is all about simple and yet innovative dishes,you can play with your foods and make tasty dishes. * paneer shawarma- A new. Paneer Shawarma Roll is the best snack made with cottage cheese, spices and wrapped a roll.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook paneer shawarma roll using 34 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make Paneer shawarma roll:
- Make ready For khubees wrap
- Prepare 1 cup wheat flour
- Get 1 cup plain flour
- Take 1 tbsp salt
- Get as required Water to Knead the dough
- Get 1/2 tsp baking soda
- Get 1/2 tsp baking powder
- Get 2 tbsp oil
- Get For salad and stuffing
- Prepare 1 chopped carrot
- Make ready 1 chopped onion
- Make ready 1 chopped cucumber
- Get 1/2 cup chopped cabbage or lettuce
- Make ready 1/2 cup Mayonnaise
- Take 1/4 tsp oregano
- Make ready 1/4 tsp mixed herbs
- Prepare For paneer sticks
- Make ready 200 gram paneer cut in strips or cakes
- Get 3 tbsp hung curd
- Prepare 2 tbsp tomato ketchup
- Prepare 1 tsp chilli sauce
- Prepare 1/2 tsp roasted jeera powder
- Get 1/2 tsp Amchur powder
- Get 1/2 tsp garam masala
- Prepare 1/2 tsp haldi powder
- Prepare 1/2 tsp red chilli powder
- Prepare 1 tsp dhania powder
- Prepare 1/2 tsp black pepper powder
- Take 1 tbsp ginger paste
- Prepare 1 pack maggi masala magic
- Take as/ taste Salt
- Prepare Other ingredients
- Prepare as required Butter
- Take as required Water
This meal is full of energy, fibre and flavour. Home » FoodFood » Mummy Ka Magic » Paneer Shawarma. How to make Paneer Shawarma -. Marinated cottage cheese grilled and wrapped in chapattis.
Instructions to make Paneer shawarma roll:
- First we need to prepare the khubees by making a soft dough, take wheat flour, plain flour, salt, water, baking soda, baking powder, water to Knead the soft sticky dought and then add some oil while softening, keep it aside for half and hour.
- Now roll the khubees just like roti, make sure you make it thin and cook over a medium flame from both the sides.
- And wrap in into a kitchen towel or silver foil, prepare all the khubees like this and keep it aside.
- Prepare salad- Now take a vessel and add 2 cups of water to a pan, add vinegar, salt, sugar and leave it till water starts boiling.
- Then add carrot, cabbage, cucumber, onions, beetroot
- Still well and leave the veggies into water till water gets cool and then after place it to refrigerator for 10 min.
- Then take out the veggies into a mixing bowl add mayonnaise, oregano, mixed herbs and mix well.
- Now prepare paneer shawarma- Cut paneer into slices and keep it aside.
- Take a big mixing bowl add curd, and dry masalas one by one like red chilli powder, black pepper powder, Amchur powder, garam masala, dhania powder, ginger garlic paste, tomato ketchup, haldi powder.
- Maggi masala, soy sauce, salt as/ taste and mix well to make a coating.
- Now coat the paneer pieces with it.
- Now take a grill pan, heat 2 tbsp oil and place these paneer slices over it and cook from both the sides till they look crispy.
- Now take out the prepared khubees, spread some tomato ketchup, mayonnaise, some oregano, place roasted paneer slices, salad and roll it with the help of silver foil.
- Or you can pork some tooth pick in the middle.
- Now add some butter and cook these roll until golden and crisp.
- Serve hot with chutney and salad.
- Note- You can prepare khubees with wheat flour or plain flour only.
How to make Paneer Shawarma -. Marinated cottage cheese grilled and wrapped in chapattis. A wide variety of shawarma roll options are available to you, such as usage, feature, and processing type. Paneer Shawarma by Chef Sanjyot Keer. Paneer Tikka Cheeseburst Naanza by Chef Sanjyot Keer Crispy Cheesy Garlic Naan topped with loads of tandoori Flavour.
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