Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, runza casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Runza Casserole is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Runza Casserole is something which I have loved my entire life.
Follow these step-by-step instructions and bask in your family's delight. A Runza casserole has two layers of crescent roll dough, meat, vegetables, and cheese. If you're not from Nebraska, you might not be familiar with this take on a casserole. Enjoy runza without the fuss with this easy-to-put-together casserole recipe, filled with beef, pork, cabbage View image.
To begin with this recipe, we have to first prepare a few ingredients. You can cook runza casserole using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Runza Casserole:
- Make ready 2 lb hamburger
- Get 2 finely chopped onions
- Get 4 cup shredded cabbage
- Prepare 1 salt and pepper
- Get 1 (10 3/4 oz) can cream of mushroom soup
- Prepare 2 (8 oz) packages refridgerated crescent rolls
- Prepare 1 lb shredded mozzarella cheese
Runza casserole is a super-meat and super-cheese casserole! And vegetables give the casserole the necessary juiciness and tenderness. Two layers of dough make it very satisfying and full. This Runza casserole is a Midwestern favorite made into a wholesome casserole that will feed a crowd.
Steps to make Runza Casserole:
- Preheat oven to 350
- Brown the hamburger and onion in a Large skillet. Drain.
- Return to pan and place cabbage on top. Cover and steam for a few minutes.
- Add salt and pepper to taste.
- Add soup and mix well.
- Separate into pieces and spread 1 tube of rolls over the bottom of a 9x13 pan.
- Spread hamburger/cabbage mixture on top of the crescent dough.
- Sprinkle cheese on top of meat mixture.
- Separate the 2nd tube of crescents, put the dough on top of cheese.
- Bake 35-40 minutes, covering with foil for the last 10 minutes to soften the crust.
Two layers of dough make it very satisfying and full. This Runza casserole is a Midwestern favorite made into a wholesome casserole that will feed a crowd. Brown the hamburger and onion in a Large skillet. I quit introducing Cara as my wicked step-daughter after she prepared this dish and shared the recipe with me! Top runza casserole recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.
So that is going to wrap it up with this special food runza casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
