Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, deliciously baked shrimp & kale wontons. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Shrimp sautéed in easy scampi sauce with garlic, butter, olive oil, and white wine, tossed with red pepper flakes and parsley. Baked Shrimp in Tomato Feta Sauce. It's super easy to cook in the oven, totally customizable with your favorite seasonings, and absolutely delicious. New Orleans Cooking with The Fields Family.
Deliciously Baked Shrimp & Kale Wontons is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Deliciously Baked Shrimp & Kale Wontons is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have deliciously baked shrimp & kale wontons using 12 ingredients and 19 steps. Here is how you cook it.
The ingredients needed to make Deliciously Baked Shrimp & Kale Wontons:
- Take 20 wonton wrappers
- Make ready 1 olive oil spray
- Get Filling
- Make ready 6 cooked jumbo shrimp
- Make ready 1/2 cup baby kale leaves
- Take 1 cup shredded cabbage
- Prepare 1/4 cup shredded carrots
- Prepare 2 tbsp minced garlic
- Prepare 1 tsp chives
- Take 1 tbsp crushed red peppers
- Prepare 1/2 tsp cracked pepper
- Prepare 2 tsp soy sauce
Arrange shrimp in a shallow baking dish. Pour the butter mixture over the shrimp. These are great as shrimp appetizers, or serve them with salad and guacamole to make it a meal. I had two for lunch with salad and homemade guacamole and felt.
Steps to make Deliciously Baked Shrimp & Kale Wontons:
- preheat oven to 375° & get out a large baking sheet
- take a sheet of foil, enough to more than cover the baking sheet, crunch the foil and then line the baking sheet so that there are plenty of "airy" spaces.
- lightly spray foil with olive oil
- add carrots, kale, and cabbage to food processor, chop fine
- add in minced garlic, crushed red peppers, chives, pepper, and soy sauce, chop till fine but don't let it turn into a sauce
- scoop out ingredients into a medium mixing bowl
- rinse out processor, and add in shrimp (make sure these are cooked, cleaned, devained, tail off), and chop but don't completely mince
- add to mixing bowl, and fold/mix
- take out package of wonton wrappers, you'll need at least 18-20
- get a small bowl of water for gluing the wonton wrappers, and a paper towel for drying fingers between gluing (as needed)
- lay wrapper out flat, add about 1 tablespoon of filling to the middle
- dip a finger in water, and wet 2 edges of the wrapper, and fold over into a triangle
- dry your fingers, and pinch the edges together. I usually start at the top of the triangle, and work backwards
- lay each wonton onto the baking sheet, not letting them touch
- after all wontons are laid out on the baking sheet, lightly spray with olive oil
- bake in middle oven rack approximately 10 minutes
- remove and flip each wonton - I can usually just grab a corner and flip them
- place back in oven and bake on the other side for another 3 minutes
- remove, and enjoy either as they are, or with your favorite soy-based dipping sauce
These are great as shrimp appetizers, or serve them with salad and guacamole to make it a meal. I had two for lunch with salad and homemade guacamole and felt. Crispy Baked Shrimp Scampi is going to be a huge hit for dinner on any night and it's also an Shrimp scampi recipes without breadcrumb toppings are also great for a lower carb version of the. Cajun Shrimp Bake. featured in Shrimp Recipes For True Seafood Lovers. Baked Shrimp, with your choice of roasted sweet potatoes, white or brown rice, or our Low Carb vegetable.
So that is going to wrap it up with this exceptional food deliciously baked shrimp & kale wontons recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!