Cheesy Green Bean Casserole
Cheesy Green Bean Casserole

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, cheesy green bean casserole. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cheesy Green Bean Casserole is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Cheesy Green Bean Casserole is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cheesy green bean casserole using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cheesy Green Bean Casserole:
  1. Make ready 2 cans green beans, drained
  2. Prepare 1 can cream of mushroom soup
  3. Make ready 1 (6 oz.) container French Fried Onions
  4. Take 3/4 cup milk
  5. Take 1 cup shredded cheddar cheese
  6. Get 1 (2.25 oz.) pkg. sliced or slivered almonds
  7. Prepare to taste black pepper and garlic powder,
Instructions to make Cheesy Green Bean Casserole:
  1. Combine green beans, cream of mushroom soup, milk, almonds, seasonings and 1/2 cup of fried onions in large bowl.
  2. Place in a greased baking dish.
  3. Top with cheddar cheese.
  4. Bake for 30 minutes at 350 degrees.
  5. Top with remaining fried onions.
  6. Bake 5 to 10 additional minutes or until browned.
  7. Enjoy!

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