Baked Leek Casserole
Baked Leek Casserole

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked leek casserole. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Slowly whisk in milk until mixture is smooth. Whisk in eggs one at a time. Pour sauce over leeks, and toss gently to mix. Smooth top, and sprinkle with cheese.

Baked Leek Casserole is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Baked Leek Casserole is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook baked leek casserole using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Baked Leek Casserole:
  1. Make ready 2-3 leek leaves, cut into small pieces
  2. Take 1 potato, cut small pieces
  3. Make ready 1 carrot, cut or shred
  4. Take 2 tablespoons flour
  5. Get 2-3 tbsp oil
  6. Make ready 1 cup milk
  7. Get About one cup of boiled leek water
  8. Get Salt
  9. Take 1 cup cheese

Instead of boiling the potatoes and leeks I sauteed the leeks while microwaving the potatoes until soft. When the leeks were soft I put them onto a plate and sauteed the rest of the meat and veggies in the same pan. While those were sauteeing I mashed the potatoes. Place the red wine and the stock cube in the frypan and simmer until wine is reduced to half.

Instructions to make Baked Leek Casserole:
  1. Boil water, add potato, leeks and carrot until tender.
  2. Drain, Reserve a cup of its water, set the oven for 375
  3. Put veggies into baking dish
  4. A small sauce pan heat oil, add flour stir preventing get it thickens
  5. Then add milk
  6. Stir, add leek water
  7. Stir until thickens and pour over leek mix
  8. Add cheese, put it into oven, cook until cheese melts. Since veggies already cooked before, you can just wait 10 mins and turn broiler for give the cheese a good color.
  9. Your dish is ready to be eaten.

While those were sauteeing I mashed the potatoes. Place the red wine and the stock cube in the frypan and simmer until wine is reduced to half. Place a lid on the casserole to obtain best. Peel and slice the potatoes into very thin rounds. What dishes to you cook often with leeks apart from soups?

So that’s going to wrap this up for this exceptional food baked leek casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!