Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked corn casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Corn Casserole is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Baked Corn Casserole is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have baked corn casserole using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Corn Casserole:
- Get 1 (16 oz) can whole kernel corn (undrained)
- Prepare 1 (16 oz) can cream-style corn
- Take 1/2 cup margarine, softened
- Make ready 2 eggs, beaten
- Get 1 T sugar
- Prepare 1 cup sour cream
- Prepare 1 (7 oz) package Jiffy corn muffin mix
Instructions to make Baked Corn Casserole:
- Preheat oven to 350
- Combine all ingredients in a large bowl; mix well. Spoon into 8"x 12" baking dish.
- Bake at 350 for 45 minutes, or until light brown.
So that’s going to wrap it up for this special food baked corn casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
