Brad's prosciutto wrapped chicken with cheddar bacon gnocchi
Brad's prosciutto wrapped chicken with cheddar bacon gnocchi

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, brad's prosciutto wrapped chicken with cheddar bacon gnocchi. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

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To begin with this particular recipe, we must prepare a few components. You can cook brad's prosciutto wrapped chicken with cheddar bacon gnocchi using 14 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Brad's prosciutto wrapped chicken with cheddar bacon gnocchi:
  1. Get 1 1/2 lbs chicken breasts
  2. Prepare 1/2 bottle Italian salad dressing
  3. Make ready 8 Oz ricotta cheese
  4. Take 3 Oz prosciutto
  5. Prepare For the gnocchi
  6. Get 2 (1 lb) pkgs gnocchi
  7. Make ready 1/2 sweet onion, chopped
  8. Get 1 tbs minced garlic
  9. Get 1/4 cup marsala cooking wine
  10. Get 1 jar garlic Alfredo sauce
  11. Prepare 1/2 cup half and half
  12. Prepare 8 Oz aged white cheddar
  13. Take 2 tbs bacon bits
  14. Get 4-5 lg fresh basil leaves, chopped

Scoop the gnocchi onto plates then sprinkle with the crispy prosciutto, and devour. never miss a post. recipes delivered fresh. Get your forks ready - you'll be fighting over the last bite of Gnocchi with Spinach, Mushrooms and Crispy Prosciutto. Crispy prosciutto wrapped in chicken and tossed in a rich tomato sauce! Toss the gnocchi into the pan and coat in any remaining oil in the pan to coat the flavours from the.

Instructions to make Brad's prosciutto wrapped chicken with cheddar bacon gnocchi:
  1. Filet chicken beasts in half to 1/2 inch thick. Place in a bowl and cover with Italian dressing. Marinade over night.
  2. Next day, remove from marinade, place in a LG zip lock bag and pound out with a rolling pin or mallet to 1/4 inch thick. Repeat with all the chicken.
  3. Lay chicken on a cutting board. Evenly spread ricotta cheese over chicken. Roll up and wrap with prosciutto. Place in a baking dish. Repeat with all the chicken
  4. Bake at 425 for 35 to 40 minutes until internal temperature reaches 165
  5. In a fry pan, heat 1 tbs oil. Saute onion until translucent. Add garlic and saute 3 more minutes.
  6. Add marsala and deglaze pan. Let marsala almost completely reduce.
  7. Add Alfredo, half and half, cheese, basil, and bacon. Turn heat to low. Slowly cook to melt cheese and cook through. Stir very often.
  8. Meanwhile, boil 4 to 5 qts of water lightly salted.
  9. When boiling, add gnocchi. Stir. Cook 3 to 4 minutes until gnocchi floats to the top. Drain and rinse briefly with warm water.
  10. Add gnocchi to sauce. Cook through.
  11. When chicken is done, remove from oven.
  12. Plate gnocchi and chicken. Serve immediately. Enjoy.

Crispy prosciutto wrapped in chicken and tossed in a rich tomato sauce! Toss the gnocchi into the pan and coat in any remaining oil in the pan to coat the flavours from the. Prosciutto-Wrapped Chicken Stuffed with Dried Cherries (Aphrodisiac-Amplifying Alcohol Sold Separately). As I mention in the opening of the video, this stuffed, prosciutto-wrapped chicken breast has everything you want in a Valentine's Day entrée; it looks fancy, it tastes amazing, and. This crispy prosciutto-wrapped chicken thigh recipe makes a tasty meal when served with steamed green beans and mashed I also had frozen bacon so I sauted that first and used some of the fat to cook the chicken.

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