Green Beans with Melt in U Mouth Potatoes
Green Beans with Melt in U Mouth Potatoes

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, green beans with melt in u mouth potatoes. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Green Beans with Melt in U Mouth Potatoes is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Green Beans with Melt in U Mouth Potatoes is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have green beans with melt in u mouth potatoes using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green Beans with Melt in U Mouth Potatoes:
  1. Make ready Very large bunch of green beans: wash, trim, cut up. See pic
  2. Make ready 2 med/lg non-baking potatoes. Largely diced, throw in cold water
  3. Get 1 t cumin seeds
  4. Get 2 chile peppers diced (i used Jalapeno that's what i had)
  5. Take 2 T good veg oil
  6. Take 1/2 t turmeric
  7. Prepare 2/3 c water
  8. Make ready 1 t. fresh, finely slivered ginger
  9. Take 1 lg garlic clove, minced
  10. Get 2 T fresh lemon juice
  11. Get 1 t salt
  12. Take (I used a tiny bit crushed red pep cause jalapeno not hot enough
Steps to make Green Beans with Melt in U Mouth Potatoes:
  1. Do this to the beans and potatoes. (Pics) Make sure you submerge potatoes into cold water to keep from turning brown. Then dry a bit before tossing in pot. I'm not going to lie. Beans took 45 mins to prep. But there was a lot.
  2. Dice chile peppers or jalapenos, Prep everything before you start cooking.
  3. In very large pan heat oil to medium-med./high. Add cumin seeds then cover pan with lid and let them pop a few seconds. Add diced chiles and stir, cook 30 seconds.
  4. Add garlic, ginger, salt to taste. Add crushed red pepper if using. Toss in green beans, potatoes, turmeric, water and mix, cover.
  5. Cook until beans & potatoes are cooked through. Mine took about 12-13 minutes on med heat. Keep mixing throughout cooking and keep covered when not mixing. Adjust seasoning and sprinkle with lemon juice before serving if desired.

So that’s going to wrap it up with this special food green beans with melt in u mouth potatoes recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!