Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, crustless spinach ricotta strata. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Crustless Spinach Ricotta Strata is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Crustless Spinach Ricotta Strata is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have crustless spinach ricotta strata using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crustless Spinach Ricotta Strata:
- Take 6 eggs
- Take 6 oz spinach - blanched and chopped
- Take 1 1/3 cup milk
- Take 1 cup Ricotta or more
- Get 1 1/2 cup mozzarella
- Get 1/2 cup loccatelli
- Make ready 4 tablespoons chopped onion
- Make ready 1 1/2 cups Broccoli, mushrooms, red pepper - about
- Take 1 potato thinly sliced on bottom of pan
- Make ready 1 tsp salt
- Take Croutons for top
Steps to make Crustless Spinach Ricotta Strata:
- Beat eggs and then add ricotta and grated cheese use immersion blender. Add potato and vegetables to pan then pour egg mixture on top. Top with croutons to absorb excess liquid.
- Cook for 50 minutes or until set at 350 bake conversion.
So that’s going to wrap this up for this exceptional food crustless spinach ricotta strata recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
