Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, baked spanish chorizo with potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Baked Spanish Chorizo with potatoes is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Baked Spanish Chorizo with potatoes is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have baked spanish chorizo with potatoes using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Spanish Chorizo with potatoes:
- Get 4 medium Spanish Chorizo (I used Argentinian Chorizo)
- Get 4 potatoes (slice in half inch cubes)
- Make ready 1 medium white/red onion
- Prepare 2 tsp salt and pepper
- Prepare 1 large tomato
- Make ready 1 dash dried basil
- Make ready 3 cloves garlic (peeled)
Instructions to make Baked Spanish Chorizo with potatoes:
- Preheat oven to 450°F
- In a baking tray add your cubed potatoes, cubed onions, tomatoes (slice anyway you like), peeled whole garlic(you dont have to mince garlic), salt & pepper. drizzle with olive oil. mix well
- Add your Chorizo (cut in small bite size pieces). then add your basil, mix well
- Wait for 40-45 min. eat with a side of salad or rice
So that’s going to wrap this up for this exceptional food baked spanish chorizo with potatoes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
